Dinner Club at Thèrése

The new COL Dinner Club for members and guests debuts at one of the Twin Cities most talked about new restaurants, Thérèse, in Edina.  Reservations for 18 are available and require registration in advance. This upscale French brasserie by Chef Daniel Del Prado offers a varied menu from a Burger or Mushroom Risotto for $21 to dishes including Poached Salmon, Steak Au Poivre and Lobster Thermidore.

Individuals will pay for their own food and beverages.  If your plans change, please update your regristration and email Lynn at Lynnfotis@aol.com so we can she can confirm our seating reservation with the restaurant.  Only 18 seats available - register early. Sign-ups close January 28 at noon or when we're full.

Join us. Good food, Great company.  https://www.theresempls.com/